Wednesday, April 9, 2014

The Perfect Spring Salad

This salad is so simple and quick to make for the perfect lunch or dinner companion.

Mixing rocket leaves and watercress along with other mixed leaves of your choice, I build up the base of the salad. I added lentil salad sprouts, sliced spring onions and finely sliced radishes. Add a generous dash of olive oil and balsamic reduction for the finishing flavour.

Easy, but delicious.

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